Work somewhere that knows your name.
From restaurant crews to construction sites to the home office, MHF hires people who take pride in their work — and treats them like family, because that's the whole point of the name.
Here since 1980
Two generations, forty-five years, and restaurants we sold once and bought right back. The family doesn't leave — and doesn't let go of good people either.
The founder started at 16
J. went from hourly crew to owning the restaurants. We promote from within because that's how this whole company happened.
People, not headcount
It says "My Happy Family" on the door. You'll know the owners by name, and they'll know yours — that's the deal.
Burger King crew and management
Our restaurants are always looking for great people — crew, shift leaders and Restaurant General Managers. J. started as an hourly employee at sixteen. There's no ceiling here.
Ask About Restaurant RolesGeneral Inquiries
Don't see your role listed? We still want to hear from you. Tell us what you're great at and we'll keep you in mind.
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